Icing For Brownies

Name: Icing For Brownies
Prep time: 5 min
Cook time: 1 min
Yield: 8 servings
Cuisine: American
Ingredients: 6 Tbsp. margarine; 1 c. powdered sugar; 1/2 c. nuts; 6 Tbsp. milk; 1 (6 oz.) chocolate chips

Vegetarian Dairy

Prep: 5 min Cook: 1 min Serves: 8 Cuisine: American

This rich icing for brownies is a delightful blend of creamy chocolate and crunchy nuts, perfect for adding a decadent finish to your favorite baked treats. Ideal for chocolate lovers, this simple topping elevates any brownie experience, making it a great choice for gatherings or a sweet indulgence at home.

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Ingredients

6 Tbsp. margarine ⓘ
1 c. powdered sugar ⓘ
1/2 c. nuts ⓘ
6 Tbsp. milk ⓘ
1 (6 oz.) chocolate chips ⓘ

Instructions

Mix together margarine, powdered sugar, milk, and chocolate chips in a saucepan.
Bring to a boil for 30 seconds to melt the chocolate chips.
Remove from heat and stir in the nuts.

Nutrition & Diet Analysis (per serving)

626 kcal 31% DV

Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV

Total Fat 38.4g 49% DV

Carbs 68g 25% DV

Fiber 1.4g 5% DV

Sugar 41.9g 84% DV

Electrolytes

Sodium 274mg 12% DV

Potassium 408.5mg 9% DV

Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV

Vitamin C 4.2mg 5% DV

Vitamin D 0.4mcg 2% DV

Calcium 141.5mg 11% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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