Icing Supreme

Prep: 10 min

Creamy and versatile, Icing Supreme offers a smooth, sweet topping suitable for cakes and desserts, perfect for quick fixes and flavorful presentations for any occasion.

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Ingredients

  • 2 small packages instant pudding (any flavor)
  • 2 cups cold milk
  • 1 small container whipped topping

Instructions

  1. Mix the instant pudding and cold milk until well combined.
  2. Fold in the whipped topping until smooth.
  3. Spread the mixture evenly on cooled cake.
  4. Refrigerate to set before serving.

Nutrition & Diet Analysis (per serving)

194 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 12.3g 16% DV
Carbs 18.4g 7% DV
Fiber 0.8g 3% DV
Sugar 13g 26% DV

Electrolytes

Sodium 89mg 4% DV
Potassium 93.3mg 2% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 24.5mcg 3% DV
Vitamin C 0.2mg
Vitamin D 0.5mcg 3% DV
Calcium 54.3mg 4% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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