Impossibly Easy Lasagna Pie

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Ingredients

  • 1/3 cup ricotta cheese or 1/3 cup cottage cheese
  • 3 tablespoons grated parmesan cheese
  • 1 lb lean ground beef
  • 1 cup shredded mozzarella cheese
  • 1/2 cup spaghetti sauce (jar or canned)
  • 1/2 teaspoon salt
  • 1/2 cup Bisquick baking mix
  • 1 cup milk
  • 2 eggs

Instructions

  1. Heat oven to 400.
  2. Grease 9" pie plate.
  3. Spread Cottage (or ricotta) cheese in pie plate.
  4. Sprinkle with Parmesan cheese.
  5. Brown ground beef in sauce pan -- drain off excess grease.
  6. Stir in 1/2 cup of mozzarella cheese, 1/2 cup spagetti sauce and salt into ground beef.
  7. Spoon meat mixture over cheese layer.
  8. In bowl, mix Bisquick, milk and eggs until well blended.
  9. Pour Bisquick mixture over meat and cheese layers.
  10. Bake 30 - 35 minutes or until knife comes out clean.
  11. Sprinkle remaiing mozzarella over pie and bake addtional 2 - 3 minutes to melt cheese.
  12. Remove from oven and let set for 5 minutes.
  13. Cut into pie pieces and serve with additional sauce if desired.

Nutrition & Diet Analysis (per serving)

503 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 26.9g 54% DV
Total Fat 19g 24% DV
Carbs 56g 20% DV
Fiber 0.5g 2% DV
Sugar 12.9g 26% DV

Electrolytes

Sodium 10395mg 100% DV
Potassium 562.8mg 12% DV
Cholesterol 119.3mg 40% DV

Vitamins & Minerals

Vitamin A 163.5mcg 18% DV
Vitamin C 4.1mg 5% DV
Vitamin D 0.6mcg 3% DV
Calcium 600mg 46% DV
Iron 4.1mg 23% DV
Diet fit High-protein
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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