Individual Cheese Balls

Name: Individual Cheese Balls
Yield: 4 servings
Ingredients: 8 oz. sharp Cheddar cheese, grated; 1/2 c. softened butter; 1 c. flour; 1/2 tsp. salt; 1 tsp. paprika; 1 jar stuffed green olives (6 oz. jar), drained well

Vegetarian Dairy

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Ingredients

8 oz. sharp Cheddar cheese, grated ⓘ
1/2 c. softened butter ⓘ
1 c. flour ⓘ
1/2 tsp. salt ⓘ
1 tsp. paprika ⓘ
1 jar stuffed green olives (6 oz. jar), drained well ⓘ

Instructions

Mix ingredients except olives.
Pinch off one teaspoon and olive in center; shape until it's a smooth ball.
Bake on ungreased cookie sheet at 400° for 10 to 15 minutes.
Keep watch. These can be made ahead and frozen for later use, omitting the baking part.

Nutrition & Diet Analysis (per serving)

524 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 12.1g 24% DV

Total Fat 40.6g 52% DV

Carbs 34.4g 13% DV

Fiber 10.2g 37% DV

Sugar 2.9g 6% DV

Electrolytes

Sodium 10259.2mg 100% DV

Potassium 628.3mg 13% DV

Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 705mcg 78% DV

Vitamin C 0.2mg

Vitamin D 0.2mcg 1% DV

Calcium 257.5mg 20% DV

Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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