Iowa Baked Beans

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Ingredients

  • 1/2 lb ground beef
  • 1/2 lb bacon, diced
  • 1 cup onion, chopped
  • 1/2 cup ketchup
  • 3/4 cup brown sugar
  • 1 teaspoon dry mustard
  • 2 teaspoons vinegar
  • 15 ounces pork and beans
  • 15 ounces black beans
  • 15 ounces red beans

Instructions

  1. Brown the ground beef, bacon and onion; drain. Add remaining ingredients. Either simmer on stovetop 40 to 60 minutes, or put in a crock pot and let it simmer all day!

Nutrition & Diet Analysis (per serving)

751 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 21.5g 43% DV
Total Fat 45g 58% DV
Carbs 66.5g 24% DV
Fiber 7.3g 26% DV
Sugar 35.7g 71% DV

Electrolytes

Sodium 834.8mg 36% DV
Potassium 835.5mg 18% DV
Cholesterol 67.5mg 23% DV

Vitamins & Minerals

Vitamin A 142mcg 16% DV
Vitamin C 8.1mg 9% DV
Vitamin D 0mcg
Calcium 118.5mg 9% DV
Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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