Iowa Stuffing

Name: Iowa Stuffing
Cook time: 5 h
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups dry bread crumbs; salt to taste; 1 squirt pepper; 3 cups unpopped popcorn; 1 good sized turkey

Cook: 300 min Cuisine: American

Iowa Stuffing offers a quirky twist on traditional stuffing with popcorn and bread crumbs, delivering a crunchy texture and savory flavor. Perfect for adventurous eaters and those looking for a fun, memorable dish to serve at gatherings or holiday meals.

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Ingredients

3 cups dry bread crumbs
salt to taste ⓘ
1 squirt pepper ⓘ
3 cups unpopped popcorn ⓘ
1 good sized turkey ⓘ

Instructions

Preheat the oven to 450°F.
Mix the dry bread crumbs, salt, and pepper in a large bowl.
Stuff the mixture inside the turkey cavity or prepare separately.
Place the turkey in a baking dish.
Bake at 450°F for 5 hours or until the popcorn pops out of the turkey.

Nutrition & Diet Analysis (per serving)

267 kcal 13% DV

Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV

Total Fat 7.3g 9% DV

Carbs 36.4g 13% DV

Fiber 4.7g 17% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 10013.2mg 100% DV

Potassium 176.3mg 4% DV

Cholesterol 22.8mg 8% DV

Vitamins & Minerals

Vitamin A 1.8mcg

Calcium 62.8mg 5% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).