Irene'S Fudge

Cook: 3 min Cuisine: American

Creamy, rich peanut butter fudge with sweet marshmallows and smooth powdered sugar, perfect for satisfying chocolate lovers and those craving a nostalgic treat. Its simple ingredients and quick preparation make it ideal for homemade gifts, parties, or a delightful snack any time of the year.

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Ingredients

  • 1 box powdered sugar
  • 1/2 cup milk
  • 12 oz. peanut butter
  • 7 oz. jar marshmallows

Instructions

  1. Boil the powdered sugar and milk together for 3 minutes.
  2. Add the peanut butter and marshmallows to the mixture.
  3. Mix thoroughly until smooth and well combined.
  4. Pour into an 8 x 8-inch pan and let it set until firm.

Nutrition & Diet Analysis (per serving)

448 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV
Total Fat 16.1g 21% DV
Carbs 69.5g 25% DV
Fiber 3.2g 11% DV
Sugar 47.1g 94% DV

Electrolytes

Sodium 335mg 15% DV
Potassium 302mg 6% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 172mcg 19% DV
Vitamin C 8.9mg 10% DV
Vitamin D 1.3mcg 7% DV
Calcium 197.3mg 15% DV
Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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