Irene'S Quick Peanut-Butter Pie
A rich, creamy peanut-butter pie with a chocolate fudge drizzle, perfect for peanut butter lovers and easy to prepare for any occasion.
Ingredients
Instructions
- Prepare a graham cracker crust.
- Drizzle hot fudge sauce on the crust.
- In a mixing bowl with an electric mixer, beat the cream cheese, peanut butter, and milk until smooth.
- Add the powdered sugar and mix well.
- Fold in Cool Whip until fully incorporated.
- Chill the pie until set before serving.
Nutrition & Diet Analysis (per serving)
458
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).