Italian Sugo
Ingredients
Instructions
- Blend onion, basil and parsley together
- In a pan, put olive oil, and add the onion mix.
- Cook it for a few minutes.
- Blend tomatoes and carrots together.
- Add blended tomato paste into to the pan
- Let it cook for 30 minutes.
- The more you cook the sauce, the sweeter and less acid it will be.
- You can cook even longer if you want.
- Cook any kind of pasta and put de sauce on top.
Nutrition & Diet Analysis (per serving)
461
kcal
23% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).