Jayne'S Submix

PorkDairy
Be the first to rate this recipe

Ingredients

  • 1 lb. boiled ham ⓘ
  • 1 lb. cappacola
  • 1 lb. genoa salami ⓘ
  • 1/2 lb. American cheese ⓘ
  • 1/2 lb. Provolone cheese ⓘ
  • sliced tomatoes
  • sliced onions ⓘ
  • shredded lettuce ⓘ
  • olive oil (approximately 1/4 c.)
  • juice of peppers (approximately 1/4 c.) ⓘ
  • 1 jar sweet cherry peppers ⓘ
  • oregano ⓘ

Instructions

  1. Chop the meat and cheeses and add 1 jar sweet cherry peppers. Mix with tomatoes, onions and shredded lettuce.
  2. (Use as many tomatoes, onion and shredded lettuce as you want.)
  3. Mix olive oil, and pepper juice and then pour over all ingredients (use your judgment on amount of liquid).
  4. Sprinkle with oregano.
  5. Serve with fresh rolls.

Nutrition & Diet Analysis (per serving)

566 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 20.1g 40% DV
Total Fat 42.9g 55% DV
Carbs 31.4g 11% DV
Fiber 12.8g 46% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 998mg 43% DV
Potassium 673mg 14% DV
Cholesterol 40.5mg 14% DV

Vitamins & Minerals

Vitamin A 227.3mcg 25% DV
Vitamin C 29.6mg 33% DV
Vitamin D 0.4mcg 2% DV
Calcium 796.3mg 61% DV
Iron 10.6mg 59% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

american cheese oregano tomato provolone cheese shredded lettuce pepper ham onion olive oil

You May Also Like

🥓

Bacon Egg And Cheese Biscuit Cups

PorkDairy
395 kcal 14.8g protein
🥓

Bagels With Bacon-Chive Cream Cheese

PorkDairy
458 kcal 18.6g protein
🥩

Kittencal'S Pork Stew With Pasta

BeefPorkDairy
1162 kcal 28g protein
🥓

Asado De Cerdo

Pork
494 kcal 18.6g protein
🥩

Steak And Mushroom Stew

BeefPork
517 kcal 22.7g protein
🍗

Summer Sausage Rolls

ChickenPork
768 kcal 31.8g protein
Pork recipes → Dairy recipes → All recipes →