Jean'S Pizza

VeganVegetarian
Prep: 10 min Cuisine: Italian

Jean's Pizza dough offers a simple, versatile base with a light, airy texture perfect for customizing with your favorite toppings. Ideal for casual family dinners or gatherings.

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Ingredients

  • 2 pkg. yeast ⓘ
  • 1 c. water ⓘ
  • 1 tsp. sugar ⓘ
  • 1 tsp. salt ⓘ
  • 2 1/2 c. flour ⓘ
  • 2 Tbsp. oil ⓘ

Instructions

  1. Dissolve yeast, sugar, and salt in lukewarm water and let it sit for 5 minutes.
  2. Add flour to the mixture and blend until combined.
  3. Pour oil over the dough and stir to incorporate.
  4. Cover the dough and let it rise for 20 minutes.

Nutrition & Diet Analysis (per serving)

382 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 25.5g 33% DV
Carbs 30.1g 11% DV
Fiber 3.4g 12% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 10537.8mg 100% DV
Potassium 615.5mg 13% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 35mg 3% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil sugar water flour yeast salt

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