Jello Berry Cake
A light and fruity dessert featuring layered Jell-O, strawberries, and cake, perfect for a refreshing treat at gatherings or as a sweet ending to any meal.
Ingredients
Instructions
- Tear the angel food cake into pieces and place them in an oblong pan.
- Mix the Jell-O with 1 cup hot water until dissolved, then add 1 cup cold water.
- Pour the Jell-O mixture over the cake pieces and add the strawberries on top.
- Let the Jell-O set in the refrigerator, then top with whipped cream before serving.
Nutrition & Diet Analysis (per serving)
201
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).