Jello Bread

Prep: 10 min Cook: 35 min Serves: 2 Cuisine: American

Jello Bread is a vibrant, moist loaf that combines the sweetness of cake mix with the fruity flavor of Jell-O. Its tender crumb and colorful appearance make it a fun treat for family gatherings or celebrations. Perfect for those who enjoy creatively flavored baked goods with a nostalgic twist.

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Ingredients

  • 1 box yellow or white cake mix
  • 1 (3 oz.) box Jell-O (any flavor)
  • 1/2 cup oil
  • 3/4 cup water

Instructions

  1. Mix all ingredients and beat well.
  2. Pour the batter into well-greased loaf pans.
  3. Bake at 350°F (175°C) for 30 to 40 minutes.
  4. Let cool before removing from pans.

Nutrition & Diet Analysis (per serving)

324 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 26.6g 34% DV
Carbs 20.7g 8% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 70.8mg 3% DV
Potassium 135mg 3% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 59.5mg 5% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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