Jello Jigglers

Prep: 15 min Serves: 12 Cuisine: American

Jello Jigglers are a fun and colorful treat that brings back childhood memories. With a delightful combination of fruity flavors and creamy vanilla pudding, these wobbly squares are perfect for parties, picnics, or simply a sweet snack. They are sure to please both kids and adults alike.

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Ingredients

  • 2 1/2 c. boiling water
  • 4 small pkg. Jell-O
  • 1 c. milk
  • 1 pkg. instant pudding (vanilla)

Instructions

  1. Mix boiling water and Jell-O and let cool until room temperature.
  2. Then add milk and pudding.
  3. Put in a 9 x 13-inch pan.
  4. Refrigerate.
  5. Cut into squares.

Tips & Substitutions

To achieve the best texture for your Jello Jigglers, ensure the boiling water is mixed thoroughly with the Jell-O until completely dissolved. If you prefer a creamier version, consider substituting half of the milk with coconut milk. This dish is ideal for summer gatherings and kids' parties, offering a fun and colorful treat. For a twist, try adding fresh fruit pieces before chilling.

Serving Suggestions

Jello Jigglers make a delightful dessert for any occasion, especially children's parties. Serve them on their own or alongside a scoop of vanilla ice cream for added decadence. They pair beautifully with 'All-American' Strawberry Pie for a festive spread. Consider using cookie cutters for fun shapes to impress your guests.

Storage & Reheating

Store any leftover Jello Jigglers in an airtight container in the refrigerator for up to a week. If you plan to enjoy them later, ensure they are completely chilled before sealing. Reheat is not necessary, as they are best served cold. Simply cut and serve straight from the fridge.

Nutrition & Diet Analysis (per serving)

Each serving of Jello Jigglers contains roughly 150 calories, with 2g protein, 19g carbohydrates, and 2g fat.

150 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 2.4g 3% DV
Carbs 18.5g 7% DV
Fiber 0.6g 2% DV
Sugar 10.3g 21% DV

Electrolytes

Sodium 78.6mg 3% DV
Potassium 95.3mg 2% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 31.3mcg 3% DV
Vitamin C 2.6mg 3% DV
Vitamin D 0.3mcg 1% DV
Calcium 73.5mg 6% DV
Iron 1.3mg 7% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of Jell-O?

Absolutely! Feel free to experiment with any flavor of Jell-O you like. Just keep in mind that the flavor and color will change depending on your choice. Mixing different flavors can also create an interesting layered effect, making your Jello Jigglers visually appealing.

How long do Jello Jigglers need to set?

Typically, Jello Jigglers should set in the refrigerator for at least 4 hours, or until firm. For best results, prepare them a day in advance. This ensures they have ample time to chill and firm up, making them easier to cut into squares.

Can I make Jello Jigglers without pudding?

Yes, you can omit the instant pudding if you prefer a lighter version. The pudding adds creaminess and flavor, but the Jello will still set beautifully on its own. You can also experiment with adding yogurt for a creamy texture without using pudding.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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