Jessie'S Bread

Prep: 10 min Cook: 5 min Serves: 4 Cuisine: American

Jessie's Bread is a cheesy, spicy appetizer featuring toasted French bread topped with chili, garlic, and Monterey Jack cheese, perfect for gatherings and casual snacks.

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Ingredients

  • 1 loaf French bread
  • few chili peppers, chopped
  • 1 cup grated Monterey Jack cheese
  • 1/4 cup margarine
  • 1/4 cup mayonnaise
  • garlic salt

Instructions

  1. Mix garlic salt, chopped chili peppers, and margarine.
  2. Spread the mixture on French bread halves cut lengthwise.
  3. Combine Monterey Jack cheese with mayonnaise and spread over the bread.
  4. Broil until the cheese is lightly brown and bubbly.

Nutrition & Diet Analysis (per serving)

609 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 51.9g 66% DV
Carbs 26.9g 10% DV
Fiber 1.3g 5% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 693.5mg 30% DV
Potassium 172.5mg 4% DV
Cholesterol 27mg 9% DV

Vitamins & Minerals

Vitamin A 80mcg 9% DV
Vitamin C 61.1mg 68% DV
Vitamin D 0.2mcg 1% DV
Calcium 195.3mg 15% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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