Jewel Fruit Cake
A rich, fruity no-bake fruitcake featuring pecans, candied cherries and pineapple, shredded coconut, and a sweet condensed milk base, perfect for festive occasions or as a sweet treat.
Ingredients
Instructions
- Line a loaf pan with heavy brown paper.
- Grease the paper well.
- Chop pecans, dates, cherries, and pineapple into medium-sized pieces.
- Place all ingredients in a mixing bowl.
- Mix until blended.
- Turn into the prepared loaf pan and press with a spoon or your hand to level the top.
Nutrition & Diet Analysis (per serving)
412
kcal
21% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).