John'S Cole Slaw Dressing
Creamy and tangy cole slaw dressing with a hint of sweetness and zest, perfect for summer salads, picnics, or as a flavorful side for grilled dishes.
Ingredients
Instructions
- Blend all ingredients in a blender until smooth.
- Serve over shredded cabbage.
Tips & Substitutions
For a creamier texture, consider adding an extra tablespoon of mayonnaise or a dollop of sour cream. You can substitute the vegetable oil with olive oil for a richer flavor. If you prefer a tangier dressing, add more lemon juice or vinegar to taste. This dressing also pairs well with salads and sandwiches, making it versatile in various dishes.
Serving Suggestions
Serve this dressing generously over shredded cabbage for a classic coleslaw. It also complements grilled meats beautifully, making it a great side for barbecue. For a twist, try adding it to sandwiches or wraps for a flavorful kick. This dressing can even enhance dishes like Andy'S Homemade Peas when you want a creamy contrast.
Storage & Reheating
Store any leftover dressing in an airtight container in the refrigerator for up to a week. Before using, give it a good shake or stir, as separation may occur. If you want to use it warm, gently heat it in a saucepan over low heat, stirring constantly to avoid curdling.
Nutrition & Diet Analysis (per serving)
Each serving of John'S Cole Slaw Dressing contains roughly 353 calories, with 3g protein, 38g carbohydrates, and 21g fat. It is an excellent source of vitamin C (53% of the Daily Value) and vitamin A (24% of the Daily Value), and a good source of dietary fiber and potassium. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dressing in advance?
Absolutely! This dressing can be made a day or two ahead of time. Just make sure to store it in the refrigerator in an airtight container. The flavors will meld beautifully, enhancing the overall taste when you're ready to use it.
How can I make this dressing healthier?
To lighten up this dressing, you can reduce the amount of sugar or use a sugar substitute. Additionally, swapping out regular mayonnaise for a light or vegan mayonnaise can cut down on calories while still maintaining creaminess.
What can I use this dressing for besides coleslaw?
This dressing is versatile! Use it as a dip for fresh vegetables, a spread on sandwiches, or drizzle it over grilled chicken or fish. It adds a delightful flavor to a variety of dishes, making it a fantastic addition to your recipe collection.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).