Fry Chik Spread
A savory, creamy spread combining fried chicken with crunchy vegetables, perfect for sandwiches and quick snacks, appealing to those who enjoy hearty, flavorful bites.
Ingredients
Instructions
- Combine the mashed Fry Chik, diced celery, diced onion, drained bean sprouts, and garlic powder in a bowl.
- Mix well and let stand overnight to allow flavors to meld.
- Serve the spread on toasted buns.
Nutrition & Diet Analysis (per serving)
310
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).