Jo'S Coconut Pie

Name: Jo'S Coconut Pie
Yield: 4 servings
Ingredients: 5 eggs, beaten; 2 c. sugar; 1 1/2 c. milk; 2 (3 1/2 oz.) cans coconut; 1/2 c. butter or oleo; 1 Tbsp. flour; 1 Tbsp. cornmeal; 1 tsp. vanilla

Vegetarian Dairy

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Ingredients

5 eggs, beaten ⓘ
2 c. sugar ⓘ
1 1/2 c. milk ⓘ
2 (3 1/2 oz.) cans coconut ⓘ
1/2 c. butter or oleo ⓘ
1 Tbsp. flour ⓘ
1 Tbsp. cornmeal ⓘ
1 tsp. vanilla ⓘ

Instructions

Combine ingredients.
Pour into pie shell.
Bake at 350° for 45 minutes.

Nutrition & Diet Analysis (per serving)

805 kcal 40% DV

Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV

Total Fat 39.4g 51% DV

Carbs 89.9g 33% DV

Fiber 6.3g 23% DV

Sugar 16.7g 33% DV

Electrolytes

Sodium 161.8mg 7% DV

Potassium 511.3mg 11% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV

Vitamin C 13.9mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 176.8mg 14% DV

Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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