Just A Crock
A hearty crock-pot meal featuring savory Polish sausage, tender cabbage, and flavorful broth, perfect for comforting family dinners and easy to prepare ahead of time.
Ingredients
Instructions
- Put all ingredients into the crock-pot.
- Cook on low for 6 hours.
Tips & Substitutions
For added flavor, consider browning the sausage slices in a skillet before adding them to the crock-pot. If you want to make this dish even heartier, you can add other vegetables like carrots or bell peppers. If you're short on time, pre-chopped veggies can save you some preparation time. This dish is versatile, so feel free to adjust the amount of cabbage based on your preference.
Serving Suggestions
Serve this hearty dish with crusty bread or cornbread for a complete meal. A simple green salad or steamed vegetables would complement the rich flavors nicely. For a comforting twist, consider pairing it with Family Favorite Chicken And Stuffing. This dish is perfect for family gatherings or chilly evenings.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the desired portion in a microwave-safe dish and heat until warm, stirring occasionally. Alternatively, you can reheat on the stovetop over low heat until warmed through. This dish also freezes well for up to 2 months.
Nutrition & Diet Analysis (per serving)
Each serving of Just A Crock contains roughly 531 calories, with 10g protein, 60g carbohydrates, and 29g fat. It is an excellent source of protein (21% of the Daily Value), and a good source of dietary fiber and iron. Note that it is relatively high in sodium, at 2982mg per serving (130% of the Daily Value).
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sausage?
Yes, you can substitute Polish sausage with turkey sausage or even a smoked sausage for a different flavor profile. Just ensure that whatever sausage you choose is fully cooked before adding to the crock-pot, as this recipe relies on the cooking time to meld all the flavors together.
What can I serve with Just A Crock?
This dish pairs well with a variety of sides. Consider serving it alongside a light salad or some crusty bread to soak up the flavorful broth. You might also enjoy it with a side of Yummy Broccoli And Rice for a wholesome meal that balances the richness of the sausage.
How can I make this dish vegetarian?
To make this dish vegetarian, swap the Polish sausage for a plant-based sausage alternative or omit it entirely. You can increase the amount of potatoes and add beans for protein. Using vegetable broth instead of chicken broth will also enhance the flavor while keeping it meat-free.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).