Kathy'S Cranberry Barbecue Sauce
A tangy and sweet cranberry barbecue sauce with a hint of mustard and garlic salt, perfect for enhancing grilled meats and poultry with vibrant flavors.
Ingredients
Instructions
- Combine all ingredients in a blender.
- Process until smooth.
- Use this sauce on barbecue meats and poultry.
Tips & Substitutions
For a thicker sauce, consider simmering the mixture on low heat for a few minutes after blending. If you prefer a spicier kick, add a dash of hot sauce or cayenne pepper. This cranberry barbecue sauce is versatile; substitute the chicken bouillon with vegetable bouillon for a vegetarian option. It complements grilled chicken recipes beautifully, making it a great addition to meals like Memorial House Chicken.
Serving Suggestions
This cranberry barbecue sauce is perfect for glazing grilled chicken or pork. Serve it alongside roasted vegetables or over a bed of rice for a complete meal. It pairs excellently with dishes like Janet'S Oven Beef Casserole, adding a sweet and tangy contrast. Consider serving it with a fresh side salad or coleslaw to balance the flavors.
Storage & Reheating
Store any leftover sauce in an airtight container in the refrigerator for up to one week. To reheat, gently warm it in a saucepan over low heat, stirring frequently to prevent sticking. You can also microwave it in short intervals, stirring in between, until heated through. This sauce also freezes well for up to three months.
Nutrition & Diet Analysis (per serving)
Each serving of Kathy'S Cranberry Barbecue Sauce contains roughly 280 calories, with 7g protein, 37g carbohydrates, and 13g fat. It is an excellent source of vitamin C (21% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 501mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Absolutely! This sauce can be made a day in advance, allowing the flavors to meld beautifully in the refrigerator. Simply store it in an airtight container and reheat it before serving. It's a great time-saver for busy barbecue days.
Is this sauce suitable for grilling?
Yes, this cranberry barbecue sauce is fantastic for grilling! Brush it onto meats during the last few minutes of cooking to create a delicious glaze. It works especially well with chicken, adding a hint of sweetness and tang that enhances the flavor.
Can I adjust the sweetness of the sauce?
Definitely! If you prefer a less sweet sauce, you can reduce the amount of cranberry sauce or add a bit more chili sauce to balance the flavors. Taste the mixture before using it to ensure it meets your preference.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).