Katie'S Chicken
A flavorful baked chicken dish featuring a sweet and tangy apricot glaze, onion soup, and Russian dressing, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Wash and drain the chickens.
- Place the chickens on a large, greased cookie sheet or pan.
- Brush the chicken pieces with the onion soup mix, Russian dressing, and apricot preserves mixture until coated.
- Bake in a 350°F (175°C) oven for 1 1/2 hours.
- Occasionally brush the mixture onto the chicken during baking.
Nutrition & Diet Analysis (per serving)
106
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).