Kay'S Apple Pie

Name: Kay'S Apple Pie
Prep time: 15 min
Cook time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/2 cup butter; 1 cup sugar; 1 teaspoon apple pie spice; pastry dough; 1/4 teaspoon salt; 1 egg, beaten; 2 cups apples, sliced thin with peel on

Vegetarian Dairy

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: American

A warm, flavorful apple pie with a buttery crust and spiced apple filling, perfect for dessert or a cozy family gathering, highlighting classic fall flavors.

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Ingredients

1/2 cup butter ⓘ
1 cup sugar ⓘ
1 teaspoon apple pie spice ⓘ
pastry dough
1/4 teaspoon salt ⓘ
1 egg, beaten ⓘ
2 cups apples, sliced thin with peel on ⓘ

Instructions

Preheat oven to 400° F.
Melt the butter.
Combine sugar, apple pie spice, and salt in a bowl.
Mix all well and stir in the beaten egg.
Fold in the sliced apples with peel on.

Nutrition & Diet Analysis (per serving)

457 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV

Total Fat 31.3g 40% DV

Carbs 41.4g 15% DV

Fiber 1.7g 6% DV

Sugar 6.7g 13% DV

Electrolytes

Sodium 9820.8mg 100% DV

Potassium 249.8mg 5% DV

Cholesterol 142mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 18.8mg 21% DV

Calcium 74.5mg 6% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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