Pastry Nutrition Facts
1 variety — data from USDA FoodData Central. • Category: Baked Products
All Pastry Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Pastry, Pastelitos de Guava (guava pastries) | 379 | 5.5g | 18.5g | 47.8g | 2.2g | 231mg | 14mg | 2.1mg | — | 103mg |
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