Kay'S Pickles

BeefDairy
Prep: 15 min

Delicious bite-sized appetizers featuring creamy, savory meats wrapped around crunchy dill pickles, perfect for parties, snacks, or casual gatherings with bold flavors and satisfying textures.

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Ingredients

  • 1 pkg. wafer thin corned beef ⓘ
  • 1 pkg. softened cream cheese ⓘ
  • 1 jar dill pickles ⓘ

Instructions

  1. Spread cream cheese on a slice of corned beef.
  2. Dry pickles with paper towel.
  3. Wrap the beef and cream cheese around the pickle and slice into bite-sized pieces.

Nutrition & Diet Analysis (per serving)

204 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 20.1g 26% DV
Carbs 1.6g 1% DV
Fiber 0.3g 1% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 122.5mg 5% DV
Potassium 57.3mg 1% DV
Cholesterol 39mg 13% DV

Vitamins & Minerals

Vitamin A 86mcg 10% DV
Vitamin C 0.6mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 33.5mg 3% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

beef dill pickles cream cheese

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