Kid'S Cinnamon Buns

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: American

Delicious kid-friendly cinnamon buns with sweet sugar coating, cinnamon spice, and cherry toppings, perfect for breakfast or a fun snack for children and families.

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Ingredients

  • 1 or more cans refrigerator biscuits
  • 3 tsp cinnamon
  • 1/4 tsp allspice
  • 1 cup sugar
  • 1 stick margarine
  • maraschino cherries

Instructions

  1. Melt margarine in the microwave.
  2. Mix sugar, cinnamon, and allspice in a bowl.
  3. Dip raw biscuits in melted margarine, then into the sugar mixture.
  4. Lay the coated biscuits in a pan or cookie sheet with the topping side up.
  5. Add half a maraschino cherry to the middle of each biscuit.
  6. Bake at 350°F until golden brown and cooked through.

Nutrition & Diet Analysis (per serving)

423 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 29.1g 37% DV
Carbs 46.8g 17% DV
Fiber 7.6g 27% DV
Sugar 16.1g 32% DV

Electrolytes

Sodium 262.3mg 11% DV
Potassium 358mg 8% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 7.3mcg 1% DV
Vitamin C 19mg 21% DV
Calcium 231.3mg 18% DV
Iron 2.4mg 13% DV
Diet fit High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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