Knott'S Cabbage With Ham
A hearty, comforting dish featuring tender cabbage and savory ham, perfect as a side for fried chicken or any family meal, offering simple, satisfying flavors.
Ingredients
Instructions
- In a 6-quart saucepan, pour in water and then add cabbage and salt.
- Bring to a boil.
- Reduce heat and simmer, covered, for 4 minutes or until just tender.
- Drain almost all of the liquid.
- Add ham and toss well.
- Serve in a side dish to accompany fried chicken.
Tips & Substitutions
To enhance the flavor, consider adding a splash of apple cider vinegar or a pinch of red pepper flakes while cooking. If you don't have ham, diced turkey or smoked sausage can be great substitutes. For a vegetarian option, try adding beans or lentils instead of meat. Remember to adjust the cooking time for different ingredients. This dish pairs well with Peggy O'S Baked Beans for a hearty meal.
Serving Suggestions
Serve this Knott's Cabbage with Ham as a delightful side dish alongside fried chicken or any grilled meats. It also complements potato dishes, such as Potato-Ham-Cheese Casserole, very well. For a complete meal, consider pairing it with a light salad or crusty bread to soak up the flavors. This dish is perfect for casual family dinners or potlucks.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm in a saucepan over low heat, adding a splash of water to prevent sticking. Alternatively, you can microwave portions in a covered dish, stirring occasionally until heated through. Avoid freezing, as the texture of the cabbage may become mushy.
Nutrition & Diet Analysis (per serving)
Each serving of Knott'S Cabbage With Ham contains roughly 33 calories, with 3g protein, 2g carbohydrates, and 2g fat. It is an excellent source of vitamin C (30% of the Daily Value) and vitamin A (24% of the Daily Value). Note that it is relatively high in sodium, at 641mg per serving (28% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat instead of ham?
Absolutely! While the recipe calls for cooked ham, you can substitute it with diced turkey, smoked sausage, or even bacon for a different flavor profile. Just be mindful of cooking times, as different meats may require adjustments.
How do I know when the cabbage is cooked properly?
The cabbage should be just tender but still have a slight crunch. After simmering for 4 minutes, check for doneness by tasting a small piece. If it’s too crunchy, continue cooking for another minute or two, but be careful not to overcook it.
Is this recipe suitable for meal prep?
Yes, Knott's Cabbage with Ham is great for meal prep! It stores well and can be easily reheated. Prepare a larger batch and portion it into containers for quick lunches or dinners throughout the week, making sure to pair it with your favorite sides.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).