Koulourakia
Golden, buttery cookies with a hint of vanilla and a slight crunch, perfect for sharing with friends and family during holidays or special occasions.
Ingredients
Instructions
- Cream together butter, shortening, and sugar.
- Add eggs one at a time, mixing well after each addition.
- Add baking powder, vanilla, baking soda, and 3 cups of flour; mix to combine.
- Stir in the remaining 3 cups of flour until a dough forms.
- Roll the dough into pencil-like shapes.
- Twist the shapes into rope forms.
- Place on a greased cookie sheet and bake at 350°F for 20 minutes or until lightly browned.
Nutrition & Diet Analysis (per serving)
748
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).