Krispy Balls

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Ingredients

  • 1 stick margarine
  • 1 (6 oz.) pkg. dates
  • 1 c. brown sugar
  • 1 c. pecans
  • 1/2 c. coconut
  • 2 c. Rice Krispies
  • powdered sugar

Instructions

  1. Cook margarine, dates and sugar over medium heat until dates are melted, about 10 minutes.
  2. Remove from heat.
  3. Add nuts, coconut and Rice Krispies; stir well.
  4. Shape into balls; roll in powdered sugar.

Nutrition & Diet Analysis (per serving)

808 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 48.9g 63% DV
Carbs 95.8g 35% DV
Fiber 6.7g 24% DV
Sugar 71.9g 100% DV

Electrolytes

Sodium 264.3mg 11% DV
Potassium 403.5mg 9% DV

Vitamins & Minerals

Vitamin A 68.3mcg 8% DV
Vitamin C 1.2mg 1% DV
Calcium 53.3mg 4% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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