L.A. Slaw

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Ingredients

  • 3/4 cup white vinegar
  • 6 tablespoons vegetable oil
  • 4 garlic cloves, finely chopped and mixed with 1/3 cup ice water
  • 1/2 teaspoon chilula hot sauce
  • 1 1/2 tablespoons chili powder
  • 1 1/2 teaspoons salt (to taste)
  • 1 tablespoon sugar
  • 1 lb finely sliced cabbage (1 pack pre-sliced coleslaw blend)
  • 3/4 - 1 cup shredded carrot
  • 1/2 - 3/4 cup thinly sliced sweet onion

Instructions

  1. Put the vinegar, oil, and garlic in ice water, Tabasco, chili powder, salt and sugar in a large mixing bowl.
  2. Mix very well.
  3. Add the cabbage, carrot, and onions together and toss and stir until it is well coated with the dressing.
  4. Cover and chill at least two hours.

Nutrition & Diet Analysis (per serving)

349 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 21.5g 28% DV
Carbs 38.7g 14% DV
Fiber 11.8g 42% DV
Sugar 10.4g 21% DV

Electrolytes

Sodium 11567.5mg 100% DV
Potassium 837.8mg 18% DV
Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 843.8mcg 94% DV
Vitamin C 37.5mg 42% DV
Vitamin D 0.1mcg
Calcium 143.5mg 11% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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