Lazy Lemon Pie

Prep: 10 min Cuisine: American

A quick and easy lemon dessert with a tangy flavor, topped with whipped cream. Perfect for summer gatherings or anytime you crave a refreshing treat.

Be the first to rate this recipe

Ingredients

  • 1 graham cracker or butter pastry crust
  • 1 (6 oz.) can frozen lemonade
  • 1 can sweetened condensed milk

Instructions

  1. Mix together the frozen lemonade and sweetened condensed milk.
  2. Pour the mixture into the prepared graham cracker or butter pastry crust.
  3. Top with whipped topping.
  4. Chill in the refrigerator until set.
  5. Optional: Add drops of yellow food coloring to the mixture before pouring into the crust.

Nutrition & Diet Analysis (per serving)

254 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 8.6g 11% DV
Carbs 41.9g 15% DV
Fiber 0.6g 2% DV
Sugar 29.8g 60% DV

Electrolytes

Sodium 150.5mg 7% DV
Potassium 140mg 3% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.1mcg
Calcium 80.3mg 6% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Dairy recipes → All recipes →