Lazy Man'S Lasagne
A comforting and easy-to-make lasagne alternative featuring ziti and ricotta, perfect for weeknights and satisfying for the whole family with creamy, cheesy flavors.
Ingredients
Instructions
- Cook ziti as directed, then drain well.
- While ziti is cooking, place all the other ingredients in a large bowl.
- Mix the ricotta, eggs, salt, pepper, and parsley flakes until well combined.
- Spread sauce in the bottom of a 13 x 9-inch pan or glass dish.
- Spoon the cooked ziti and ricotta mixture into the pan.
- Top with additional sauce.
- Bake at 350°F (175°C) for 30 to 35 minutes.
- Cover and let stand to set up before serving.
Tips & Substitutions
For a creamier texture, consider using part-skim ricotta or adding some low-fat cheese in the mix. You can also substitute ziti with any pasta shape you prefer, such as penne or rigatoni. If you're short on time, pre-made marinara sauce works well. For additional flavor, try mixing in some sautéed vegetables like spinach or mushrooms.
Serving Suggestions
Serve this Lazy Man's Lasagne with a side of garlic bread or Fabulous Italian Breadsticks for a complete meal. A fresh green salad with a light vinaigrette pairs well to balance the richness of the dish. For a twist, consider serving with Linguine With Parsley Pesto Sauce for an Italian-inspired feast.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. To reheat, cover with foil and warm in the oven at 350°F (175°C) until heated through, about 20 minutes. You can also microwave individual portions, but be sure to cover to prevent drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Lazy Man'S Lasagne contains roughly 335 calories, with 7g protein, 64g carbohydrates, and 6g fat. It is a good source of calcium (18% of the Daily Value) and protein (14% of the Daily Value). Note that it is relatively high in sodium, at 671mg per serving (29% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this lasagna ahead of time?
Yes, you can assemble the lasagna a day in advance. Just cover it tightly with plastic wrap and refrigerate. When ready to bake, remove the wrap and follow the baking instructions. This makes it a great option for busy weeknights or entertaining.
What can I use instead of ricotta?
If you prefer a different cheese, cottage cheese can be a great substitute for ricotta. Blend it for a smoother texture. For a dairy-free option, try using silken tofu blended with nutritional yeast and a bit of lemon juice to mimic the tangy flavor of ricotta.
Is this recipe suitable for freezing?
Absolutely! This lasagna freezes well. After baking, allow it to cool completely, then wrap tightly in plastic wrap followed by aluminum foil. It can be frozen for up to 3 months. To reheat, thaw in the refrigerator overnight and bake as directed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).