Lemon Berrymisu

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Ingredients

  • 1 cup whipping cream
  • 1/2 cup powdered sugar
  • 8 ounces mascarpone cheese
  • 1 tablespoon lemon zest
  • 1 pkg. (3 oz.) soft ladyfingers
  • 6 tablespoons limoncello or thawed frozen lemonade concentrate
  • 6 ounces blackberries
  • 6 ounces raspberries
  • 6 ounces blueberries

Instructions

  1. Whip cream, sugar, mascarpone, and lemon zest with a mixer until soft peaks barely form.
  2. Lay half of the ladyfingers in a 2-qt. glass serving dish or an 8-in. square pan, separating them a bit if needed for fit. Brush ladyfingers with half of limoncello. Dollop and spread with half of cream mixture, then sprinkle with half of mixed berries. Repeat layers.

Nutrition & Diet Analysis (per serving)

373 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 13.2g 17% DV
Carbs 61.1g 22% DV
Fiber 2.3g 8% DV
Sugar 50g 100% DV

Electrolytes

Sodium 56mg 2% DV
Potassium 145.3mg 3% DV
Cholesterol 84.5mg 28% DV

Vitamins & Minerals

Vitamin A 136.3mcg 15% DV
Vitamin C 7.1mg 8% DV
Vitamin D 1mcg 5% DV
Calcium 64.8mg 5% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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