Lemon-Sesame Turkey Cutlets
Tender turkey cutlets glazed with a tangy lemon-sesame sauce, offering bright flavors and a quick, satisfying meal perfect for busy weeknights.
Ingredients
Instructions
- In a small bowl, stir together lemon juice, honey, and soy sauce. Set aside.
- Sprinkle each turkey cutlet with ground pepper.
- Place turkey cutlets in a skillet over medium heat.
- Cook for 2 to 3 minutes, then turn and cook for another 2 to 3 minutes.
- Pour the lemon juice mixture over the turkey and bring to a boil.
- Before serving, sprinkle with sesame seed.
Nutrition & Diet Analysis (per serving)
312
kcal
16% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Soy
Sesame
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).