Lemon Sorbet
Bright and refreshing lemon sorbet with tangy citrus flavor, perfect for hot days or as a palate cleanser, suitable for dessert lovers seeking a cool, citrusy treat.
Ingredients
Instructions
- Combine boiling water and sugar, stirring until sugar dissolves.
- Let the mixture cool.
- Add grated lemon rind and lemon juice.
- Pour mixture into a 9-inch square pan and freeze until firm.
- To serve, let the sorbet stand at room temperature for 10 minutes.
Nutrition & Diet Analysis (per serving)
139
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).