Lemon Vinagarette
Ingredients
Instructions
- In blender combine:
- Red wine vinegar, honey,salt and garlic.
- With food processor running add olive oil and lemon juice.
Nutrition & Diet Analysis (per serving)
251
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).