Lemonade Iced Tea

Prep: 10 min Cook: 5 min Serves: 8 Cuisine: American

A refreshing and tangy Lemonade Iced Tea combines the bright flavors of lemon and the robust taste of tea, perfect for hot summer days or casual gatherings.

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Ingredients

  • 4 cups boiling water
  • 12 tea bags
  • 4 cups cold water

Instructions

  1. Pour boiling water over the tea bags.
  2. Let steep for 5 minutes and then remove the tea bags.
  3. Add cold water to the steeped tea to make 2 quarts of iced tea.

Nutrition & Diet Analysis (per serving)

80 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 0.7g 1% DV
Carbs 18.2g 7% DV
Fiber 1.2g 4% DV
Sugar 11.7g 23% DV

Electrolytes

Sodium 19.3mg 1% DV
Potassium 55.8mg 1% DV

Vitamins & Minerals

Vitamin C 3.5mg 4% DV
Calcium 24.3mg 2% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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