Lemony Angel Cake(Fat-Free)
A light, refreshing lemon-flavored angel cake with fat-free ingredients, perfect for those seeking a guilt-free dessert that’s both tangy and sweet, suitable for all occasions.
Ingredients
Instructions
- Prepare the angel food cake mix according to the package directions and bake. Allow to cool completely.
- In a bowl, whisk together the sugar-free instant lemon pudding and cold milk until well combined.
- Fold in the fat-free lemon yogurt until smooth.
- Once the cake is cooled, cut it into slices or pieces.
- Serve the lemon pudding mixture over the cooled cake slices or layer it with cake pieces for a layered dessert.
Nutrition & Diet Analysis (per serving)
114
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).