Les Mahaney'S Stroganoff
A hearty, creamy beef stroganoff with tender stew meat, mushrooms, and savory soups, perfect for comforting family dinners and flavorful gatherings.
Ingredients
Instructions
- Place stew meat, cream of mushroom soup, cream of celery soup, onion soup mix, chopped onions, and chopped mushrooms into a slow cooker.
- Cook on low for several hours until the meat is tender.
- One hour before serving, stir in 1 cup sour cream and mix well.
- Serve the stroganoff over cooked noodles.
Tips & Substitutions
For a richer flavor, consider browning the stew meat in a skillet before adding it to the slow cooker. You can substitute the cream of mushroom soup with homemade or use a vegan version for a vegetarian option. If you want to add a bit of spice, a dash of Worcestershire sauce or paprika can enhance the flavor profile.
Serving Suggestions
This stroganoff pairs beautifully with cooked egg noodles, but you can also serve it over rice or mashed potatoes for a comforting meal. Consider adding a side of steamed green beans or a fresh salad for a well-rounded dinner. For a delightful dessert, try serving with Glazed Spice Bars for a sweet finish.
Storage & Reheating
Leftover stroganoff can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm it on the stove over low heat, adding a splash of broth or water to maintain the desired consistency. You can also microwave it in short intervals, stirring often.
Nutrition & Diet Analysis (per serving)
Each serving of Les Mahaney'S Stroganoff contains roughly 122 calories, with 5g protein, 12g carbohydrates, and 7g fat. It is an excellent source of vitamin D (131% of the Daily Value), and a good source of protein.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat for this stroganoff?
Yes, you can substitute the stew meat with chicken, turkey, or even mushrooms for a vegetarian option. If using chicken, adjust the cooking time as it may take less time to become tender compared to beef.
What can I do if I don't have onion soup mix?
If you don't have onion soup mix, you can create a homemade version by combining dried onions, onion powder, garlic powder, and a bit of salt. This will add a similar flavor profile to your stroganoff.
Can I make this dish in advance?
Absolutely! You can prepare the stroganoff a day ahead and store it in the refrigerator. Just reheat it gently before serving, and add the sour cream just before serving to keep it creamy and fresh.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).