Light Ranch Dressing
Ingredients
- 2/3 cup buttermilk ⓘ
- 1/4 cup mayonnaise ⓘ
- 2 teaspoons Worcestershire sauce ⓘ
- 1/2 teaspoon onion powder ⓘ
- 1/2 teaspoon dried onion flakes
- 1/4 teaspoon garlic powder ⓘ
- 1 tablespoon chopped fresh chives ⓘ
- 1 tablespoon chopped fresh dill ⓘ
- 1 tablespoon chopped fresh parsley ⓘ
- 1/2 teaspoon salt ⓘ
- 1/4 pepper ⓘ
Instructions
- Whisk together all ingredients in a small bowl. Refrigerate until ready to use. If you can make it a couple hours before you need it the flavors will be blended better.
Nutrition & Diet Analysis (per serving)
543
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).