Lime Bisque Deluxe
A tangy and creamy lime bisque with a smooth texture, featuring lime and lemon flavors, perfect for a refreshing dessert or party treat.
Ingredients
Instructions
- Mix lime jello and boiling water until dissolved.
- Cool the mixture and let stand until partially set.
- Chill the evaporated milk and whip it stiffly.
- Add lemon juice to the whipped evaporated milk and mix well.
- Combine the whipped milk with the partially set jello mixture and beat until well blended.
- Pour the mixture into a 9x13-inch pan lined with a graham cracker crust.
- Chill several hours until set.
- Spread with Cool Whip topping and sprinkle with green sugar or graham cracker crumbs for decoration.
Tips & Substitutions
For a lighter version, consider using a sugar substitute or reducing the sugar amount. If you're short on time, you can use pre-made whipped topping instead of whipping evaporated milk. To enhance the flavor, add a teaspoon of lime zest to the jello mixture or consider garnishing with fresh lime slices. This dessert is a great complement to recipes like Easy No Bake Cheesecake.
Serving Suggestions
Serve the Lime Bisque Deluxe chilled for the best flavor. It pairs wonderfully with fresh fruit salad or a light, zesty sorbet. For an elegant touch, you might sprinkle some edible flowers on top or serve alongside a slice of Ultimate Cheesecake for a delightful dessert platter. This dish is perfect for summer gatherings or festive occasions.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The bisque will hold its texture well, but avoid freezing as it may alter the consistency. When ready to serve, simply remove from the fridge and allow it to sit at room temperature for a few minutes to soften slightly before cutting.
Nutrition & Diet Analysis (per serving)
Each serving of Lime Bisque Deluxe contains roughly 686 calories, with 11g protein, 114g carbohydrates, and 21g fat. It is an excellent source of iron (42% of the Daily Value), vitamin C (39% of the Daily Value), and calcium (30% of the Daily Value), and a good source of dietary fiber and vitamin A. Note that it is relatively high in sodium, at 541mg per serving (24% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of jello?
Yes, you can experiment with different flavors of jello, such as lemon or orange, for a unique twist. Just keep in mind that the flavor profile will change, so adjust the lemon juice accordingly to maintain the balance of tartness and sweetness.
Is there a way to make this recipe dairy-free?
Absolutely! Substitute the evaporated milk with a dairy-free alternative such as coconut cream or almond milk. Just ensure that the alternative you choose has a similar consistency to achieve the right texture in the whipped mixture.
How can I make this recipe ahead of time?
This bisque can be made a day in advance, making it a great option for parties. Prepare the entire dish, including the crust and topping, and store it in the fridge. Just add the Cool Whip topping right before serving for the best presentation.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).