Easy No Bake Cheesecake

Prep: 20 min Cuisine: American

A creamy, no-bake cheesecake with a graham cracker crust, smooth cream cheese filling, and optional fresh strawberries, perfect for quick desserts and gatherings.

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Ingredients

  • 1 graham cracker crust
  • 8 oz. cream cheese
  • 1/3 cup sugar
  • 1 cup sour cream
  • 2 teaspoons vanilla
  • 8 oz. frozen whipped topping, thawed
  • fresh strawberries (optional)

Instructions

  1. Beat the cream cheese until smooth.
  2. Gradually beat in the sugar.
  3. Blend in the sour cream and vanilla.
  4. Fold in the whipped topping, blending well.
  5. Spoon the mixture into the graham cracker crust.
  6. Chill until set, at least 4 hours.
  7. Garnish with fresh strawberries, if desired.

Nutrition & Diet Analysis (per serving)

473 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 24.5g 31% DV
Carbs 44.4g 16% DV
Fiber 2.8g 10% DV
Sugar 21.7g 43% DV

Electrolytes

Sodium 274mg 12% DV
Potassium 243.8mg 5% DV
Cholesterol 25.3mg 8% DV

Vitamins & Minerals

Vitamin A 95.5mcg 11% DV
Vitamin C 23.8mg 26% DV
Vitamin D 0.1mcg 1% DV
Calcium 69mg 5% DV
Iron 1.2mg 7% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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