Lime Foam Jello

Prep: 20 min Cook: 10 min Serves: 8 Cuisine: American

Lime Foam Jello offers a tangy, creamy dessert with a light, airy texture, perfect for summer gatherings or as a refreshing treat for lime lovers.

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Ingredients

  • 3 oz. lime Jell-O
  • 6 oz. cream cheese, softened
  • 1 1/2 cups Cool Whip
  • 16 oz. can pears

Instructions

  1. Drain juice from pears to make 1 cup.
  2. Heat the pear juice to a boil. Add lime Jell-O, mix until dissolved, then let cool.
  3. In a separate bowl, mix softened cream cheese with milk until smooth.
  4. Add the cooled pear juice mixture to the cream cheese mixture and chill slightly.
  5. Mash the pears and fold into the Cool Whip, then mix with the cooled Jell-O mixture.
  6. Refrigerate until set and serve chilled.

Tips & Substitutions

To enhance the flavor, consider adding a splash of lime juice to the pear juice mixture. If you want a lighter texture, you can use Greek yogurt instead of cream cheese. For a twist, try substituting the lime Jell-O with lemon or orange Jell-O. If you prefer a more pronounced fruit flavor, feel free to add extra mashed pears into the mix.

Serving Suggestions

Serve the Lime Foam Jello in individual cups or bowls for a fun presentation. Garnish with a slice of lime or a sprinkle of graham cracker crumbs for added texture. This dessert pairs beautifully with The Best Banana Pudding for a delightful summer gathering or potluck.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. This dessert is best enjoyed cold, so there's no need to reheat it. If it firms up too much, let it sit at room temperature for a few minutes before serving again to soften slightly.

Nutrition & Diet Analysis (per serving)

Each serving of Lime Foam Jello contains roughly 364 calories, with 7g protein, 37g carbohydrates, and 21g fat. It is an excellent source of vitamin A (28% of the Daily Value), and a good source of iron and calcium.

364 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 21.2g 27% DV
Carbs 37.4g 14% DV
Fiber 1g 4% DV
Sugar 24.3g 49% DV

Electrolytes

Sodium 392.5mg 17% DV
Potassium 211.5mg 5% DV
Cholesterol 53.7mg 18% DV

Vitamins & Minerals

Vitamin A 255.9mcg 28% DV
Vitamin C 8.4mg 9% DV
Vitamin D 1.1mcg 5% DV
Calcium 226.9mg 17% DV
Iron 3.4mg 19% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of Jell-O?

Yes, you can substitute lime Jell-O with other flavors like lemon or orange for a different taste. Just keep in mind that the fruit flavor will change, but it will still be delicious. Adjust any additional flavors accordingly.

What if I can't find Cool Whip?

If Cool Whip isn't available, you can make your own whipped topping by whipping heavy cream with a bit of sugar and vanilla extract until soft peaks form. This gives a fresh taste and light texture to the dish.

How long does it take for the jello to set?

Typically, it takes about 4-6 hours for the Lime Foam Jello to set properly in the refrigerator. For best results, prepare it the day before you plan to serve it to ensure it has ample time to firm up.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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