Lime-Rum Slush

Prep: 10 min

A refreshing lime-rum slush with fruity strawberry flavor, perfect for summer parties or relaxing evenings, blending tart citrus with sweet berries and a splash of rum.

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Ingredients

  • 1 small can lime concentrate
  • 1 can rum
  • 1 small package frozen strawberries
  • ice cubes

Instructions

  1. Place all ingredients in a blender and mix until smooth.
  2. Pour the mixture into a container and freeze.
  3. When ready to serve, add a mixer such as half and half or ginger ale.

Tips & Substitutions

For a thicker slush, use less liquid or add more ice. You can substitute the rum with a non-alcoholic option like coconut water for a virgin version. If lime concentrate is unavailable, fresh lime juice can be used, but you may need to adjust the sweetness. Try adding other frozen fruits like mango or banana for variety.

Serving Suggestions

Serve the Lime-Rum Slush in chilled glasses for a refreshing treat. Garnish with fresh mint or a lime wedge for an appealing presentation. It pairs beautifully with light appetizers such as shrimp cocktail or can serve as a dessert alternative alongside Granny'S Candied Pickles for a sweet and tangy contrast.

Storage & Reheating

Store any leftover slush in an airtight container in the freezer. Before serving, let it sit at room temperature for a few minutes to soften slightly, making it easier to scoop. If it hardens too much, blend it again briefly to restore its slushy texture.

Nutrition & Diet Analysis (per serving)

Each serving of Lime-Rum Slush contains roughly 63 calories, with 0g protein and 0g carbohydrates.

63 kcal 3% DV

Macronutrients

Protein 0g
Total Fat 0g
Carbs 0.1g
Fiber 0g
Sugar 0.1g

Electrolytes

Sodium 0.3mg
Potassium 2.4mg

Vitamins & Minerals

Vitamin A 0mcg
Vitamin C 0.7mg 1% DV
Calcium 0.2mg
Iron 0mg
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this slush ahead of time?

Yes, you can prepare the Lime-Rum Slush a day in advance. Just blend and freeze it, then give it a quick stir before serving. For the best texture, consume within a week, as ice crystals may form over time.

What can I use instead of strawberries?

You can substitute frozen strawberries with other frozen fruits like raspberries, blueberries, or peaches. Each fruit will impart a unique flavor to the slush, allowing for fun variations to suit your taste.

Is there a non-alcoholic version of this drink?

Absolutely! To make a non-alcoholic version, simply omit the rum and replace it with additional lime juice or coconut water. This will provide a refreshing and delicious slush that everyone can enjoy.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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