Linda'S Easy Peach Cobbler
A warm, buttery peach cobbler with sweet peaches and a golden crust, perfect for family gatherings or casual dessert lovers craving fruity comfort.
Ingredients
Instructions
- Melt butter in a baking dish.
- Sift flour, salt, and baking powder together; mix with sugar.
- Stir in milk to form a batter.
- Pour the batter over the melted butter in the dish without stirring.
- Pour sweetened peaches with juice over the batter.
- Bake for 1 hour at 350°F or until golden brown on top.
- Serve hot or cold.
Tips & Substitutions
For a sweeter cobbler, consider adding a sprinkle of cinnamon or nutmeg to the batter. If fresh peaches are not available, canned or frozen peaches can work well; just ensure they are drained if using canned. You can replace the milk with almond milk for a dairy-free version. This recipe is a great choice for summer gatherings, and pairs beautifully with Maple Cream Pie.
Serving Suggestions
Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream for a delightful treat. It also makes a great breakfast option alongside yogurt or fresh fruit. Consider pairing it with a refreshing salad like a mixed greens salad for a balanced meal. This dish is a wonderful addition to summer picnics or potlucks.
Storage & Reheating
Allow leftovers to cool completely before storing them in an airtight container in the refrigerator. Linda's Easy Peach Cobbler can be kept for up to 3 days. To reheat, place portions in the microwave for about 30 seconds or until warmed through, or warm in the oven at 350°F for about 10 minutes for a crispier texture.
Nutrition & Diet Analysis (per serving)
Each serving of Linda'S Easy Peach Cobbler contains roughly 707 calories, with 5g protein, 36g carbohydrates, and 60g fat. It is an excellent source of calcium (21% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 2223mg per serving (97% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cobbler ahead of time?
Yes, you can prepare the batter and fruit mixture the day before and store them separately in the refrigerator. When you're ready to bake, simply combine them in the baking dish and bake as directed. This makes it a convenient option for gatherings or busy weeknights.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).