Lite Fruit Pie

Name: Lite Fruit Pie
Yield: 4 servings
Ingredients: 2 graham cracker pie crusts; 1 large size sugar-free vanilla pudding mix; milk; 3 bananas; 1 Tbsp. lemon juice; 1 (12 oz.) lite Cool Whip; 1 c. chopped pecans; 1 can mandarin oranges

Dairy

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Ingredients

2 graham cracker pie crusts ⓘ
1 large size sugar-free vanilla pudding mix ⓘ
milk ⓘ
3 bananas ⓘ
1 Tbsp. lemon juice ⓘ
1 (12 oz.) lite Cool Whip ⓘ
1 c. chopped pecans ⓘ
1 can mandarin oranges ⓘ

Instructions

Prepare pudding as directed and pour into pie crusts.
Slice bananas into bowl and cover surfaces with lemon juice.
Arrange a layer of banana slices over pudding.
Fold 3/4 cup chopped pecans into Cool Whip and spread over bananas.
Arrange mandarin slices and chopped cherries or strawberries on top of Cool Whip. Sprinkle 1/4 cup pecans over top.
Refrigerate at least two hours.

Nutrition & Diet Analysis (per serving)

479 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV

Total Fat 27.2g 35% DV

Carbs 57.2g 21% DV

Fiber 5.2g 19% DV

Sugar 26.1g 52% DV

Electrolytes

Sodium 209.8mg 9% DV

Potassium 421.8mg 9% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 59mcg 7% DV

Vitamin C 20.4mg 23% DV

Vitamin D 0.4mcg 2% DV

Calcium 141mg 11% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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