Liver Dish

Name: Liver Dish
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Ingredients: 1/2 lb liver, cut in small cubes; 1 can onion soup; 1 can water; 1/3 cup chili sauce; salt and pepper to taste

Vegan Vegetarian

Prep: 10 min Cook: 15 min

A hearty liver dish with rich flavors, combined with onion soup and chili sauce, perfect for those who enjoy savory, comforting meals with a touch of spice.

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Ingredients

1/2 lb liver, cut in small cubes ⓘ
1 can onion soup ⓘ
1 can water ⓘ
1/3 cup chili sauce ⓘ
salt and pepper to taste ⓘ

Instructions

Brown the liver cubes in a skillet until cooked through.
Add the can of onion soup, can of water, and chili sauce to the skillet.
Simmer the mixture for 10 to 15 minutes, stirring occasionally until flavors meld and sauce thickens.

Nutrition & Diet Analysis (per serving)

17 kcal 1% DV

Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV

Total Fat 0.6g 1% DV

Carbs 2.7g 1% DV

Fiber 0.6g 2% DV

Sugar 0.6g 1% DV

Electrolytes

Sodium 9872.8mg 100% DV

Potassium 157.8mg 3% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 9mcg 1% DV

Vitamin C 17.1mg 19% DV

Calcium 14.5mg 1% DV

Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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