Lloyds Easy Dip
A creamy, spicy sausage and cheese dip with tomatoes, perfect for gatherings and parties, paired well with tortilla chips and enjoyed by cheese and snack lovers.
Ingredients
Instructions
- Saute chopped onion in Parkay margarine until softened.
- Add chopped tomatoes, cubed Velveeta cheese, and drained sausage to the skillet.
- Simmer the mixture for 10 minutes, stirring occasionally.
- Serve hot with tortilla chips.
Tips & Substitutions
For a spicier kick, consider adding diced jalapeños or a splash of hot sauce to the mix. If you prefer a lighter version, swap the mild sausage for turkey sausage. You can also use cheddar cheese instead of Velveeta for a different flavor profile. Make sure to drain the tomatoes well to avoid excess moisture in the dip.
Serving Suggestions
Serve this dip hot with crispy tortilla chips for a delightful appetizer. It also pairs beautifully with fresh veggies like celery and bell peppers for a healthier option. For a complete game day spread, consider serving it alongside dishes like Hearty Hot Dog Casserole or Cabbage-Sausage Casserole to please a crowd.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the dip in a saucepan over low heat, stirring frequently until heated through. You can also microwave it in short intervals, stirring in between, until it reaches your desired temperature.
Nutrition & Diet Analysis (per serving)
Each serving of Lloyds Easy Dip contains roughly 120 calories, with 6g protein, 10g carbohydrates, and 7g fat. It is an excellent source of vitamin C (35% of the Daily Value), and a good source of protein and vitamin A. Note that it is relatively high in sodium, at 461mg per serving (20% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dip ahead of time?
Absolutely! You can prepare the dip a day in advance and store it in the refrigerator. When ready to serve, simply reheat it gently on the stove or in the microwave until warmed through.
Can I use a different type of cheese?
Yes, you can substitute Velveeta with a combination of cream cheese and shredded cheddar for a different flavor and texture. Just ensure to melt it thoroughly for a smooth consistency.
Is this dip suitable for freezing?
While it's best enjoyed fresh, you can freeze the dip for up to 2 months. Allow it to cool completely, then transfer to a freezer-safe container. Thaw in the refrigerator overnight and reheat before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).