Lo-Cal Cherry Cobbler
A light, fruity cherry cobbler with a tangy glaze, perfect for health-conscious dessert lovers seeking a sweet treat with minimal calories and vibrant cherry flavor.
Ingredients
Instructions
- Place cherries in an 8-inch pie plate or shallow baking pan.
- Measure remaining cherry juice and add water, if necessary, to make 2/3 cup.
- In a saucepan, combine cherry juice, cornstarch, lemon juice, 1/4 teaspoon liquid sweetener, and almond extract.
- Cook over low heat, stirring constantly, until slightly thickened.
- Pour the sauce over the cherries.
Nutrition & Diet Analysis (per serving)
596
kcal
30% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).