Logs
Delicious peanut butter log treats with crunchy nuts and a chocolate topping, perfect for parties, potlucks, or a sweet snack for all ages.
Ingredients
Instructions
- Mix the peanut butter, oleo, powdered sugar, rice Krispies, and chopped nuts by hand until well combined.
- Form the mixture into logs on a baking sheet or serving platter.
- Melt the chocolate chips with the shortening until smooth.
- Spread the melted chocolate over the formed logs.
Tips & Substitutions
For a creamier texture, consider using natural peanut butter instead of conventional brands. If you want to add a bit of flavor, try mixing in a teaspoon of vanilla extract. For nut allergies, you can leave out the chopped nuts or substitute them with seeds like sunflower or pumpkin seeds. Be sure to mix thoroughly to ensure all ingredients are evenly distributed.
Serving Suggestions
These logs make a delightful treat on their own, or you can serve them alongside a glass of milk or a warm cup of coffee. For a fun presentation, arrange them on a platter with fresh fruit or a side of Carolyn'S Broccoli Salad for a refreshing contrast. They are also perfect for parties or as a sweet snack for picnics.
Storage & Reheating
Store the logs in an airtight container at room temperature for up to a week. If you prefer them chilled, place them in the refrigerator. To maintain their texture, avoid freezing as it may alter the consistency. When ready to serve, allow them to sit at room temperature for a few minutes to soften slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Logs contains roughly 1740 calories, with 35g protein, 194g carbohydrates, and 100g fat. It is an excellent source of protein (70% of the Daily Value), potassium (40% of the Daily Value), and iron (28% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 600mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut butter?
Yes, feel free to experiment with other nut butters like almond or cashew for a unique flavor. Just keep in mind that the consistency may vary slightly, so adjust the amounts of powdered sugar as necessary to achieve the right texture.
What can I use instead of shortening for melting chocolate?
If you prefer not to use shortening, you can substitute it with coconut oil or even butter. Both alternatives will help achieve a smooth consistency when melting the chocolate, but keep in mind that they may impart a different flavor.
How can I make these logs vegan?
To make this recipe vegan, substitute the oleo with a plant-based margarine and use a vegan chocolate for coating. Ensure that the powdered sugar is also free from bone char, which is important for strict vegans. This adaptation will still result in delicious logs!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).